The Seralini Rule

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Timshel

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http://skeptico.blogs.com/skeptico/2013/06/the-séralini-rule-gmo-bogus-study.html

The Séralini Rule


I have a new rule for debating anti-GMO people:


If you favorably cite the 2012 Séralini rats fed on Roundup ready maize study, you just lost the argument.


If you cite this study as demonstrating any dangers in genetically modified food, you are either (a) so clueless as not to have spent 30 seconds checking to see if there are any reported problems in the study, or (b) so dishonest in citing a blatantly fraudulent study, that you are not worthy of any more serious consideration. You just lost the debate and you’re done. (Obviously you don’t lose the if you cite the study to demonstrate its flaws, only if you claim the study’s conclusions are valid.)


This is the study: Long term toxicity of a Roundup herbicide and a Roundup-tolerant genetically modified maize. Here is a summary of the main problems with the study:


  • Unscientific study design. For example, only 20 control rats in a study with a total of 200 rats, and no blinding between control and experimental groups
  • Large number of small sub-groups - 18 groups of 10 test subjects each making for a complicated experimental design virtually guaranteed to generate some positive results
  • Cherry picking - ignoring negative results
  • Poor choice of statistical analysis (a “fishing trip”)
  • Poor choice in animal model - the rat type is prone to cancers with exactly the same incidence as that reported in the Séralini study whether fed GMO food or not
  • No dose-response - a critical component of demonstrating a toxic effect (some rats fed higher doses did better than the others)
  • Effects of feeding Roundup ready maize, and the effects of feeding Roundup (ie feeding rats the actual pesticide) were identical - a highly dubious result
  • No idea of what the biological reason might be to give the claimed results
  • Didn’t allow any outside comment on the paper before its publication and won’t release the data now and so the experiment can’t be replicated
Here are some links to independent scientists who explain the study’s flaws in much more detail:


  • Academics Review: Scientists Smell A Rat In Fraudulent Study
  • Declan Butler writing in Nature.com: Hyped GM maize study faces growing scrutiny
  • Respectful Insolence: Bad science about GMOs: It reminds me of the antivaccine movement
  • Steven Novella: The GM Corn Rat Study
  • The European Food Safety Authority (EFSA): Séralini et al. study conclusions not supported by data, says EU risk assessment community
  • Mark Hoofnagle of Denialism Blog: Anti-GMO study is appropriately dismissed as biased, poorly-performed
  • Emily Sohn, a freelance journalist working for Discovery.com: GM Corn-Tumor Link Based on Poor Science
  • Deborah Blum: A rancid, corrupt way to report about science
  • Carl Zimmer: Journalists should not let themselves be played
  • Debora MacKenzie writing in New Scientist: Study linking GM crops and cancer questioned
  • John Entine of the Genetic Literacy Project: Scientists savage study purportedly showing health dangers of Monsanto’s GM corn and Does the Seralini Corn Study Fiasco Mark a Turning Point in the Debate Over GM Food?
  • Dan Charles, NPR's food and agriculture correspondent: As Scientists Question New Rat Study, GMO Debate Rages On
  • Kevin M. Folta: Rats, Tumors and Critical Assessment of Science
  • Scicurious, a postdoc in biomedical research: Under Controlled: Why the New GMO Panic Is More Sensational Than Sense
  • Compare this fraudulent anti-GMO study with the 600 studies (and counting) in the GENERA database, that show the safety of GM foods. Or if you prefer, 126 with independent funding (although lack of independent funding doesn’t invalidate a study).

Ask yourself: if anti-GMO experimenters are so sure of their conclusion, why would they not design a study that was based on sound scientific practices? Why would they not, in a study with 200 rats, have 100 controls and 100 experiment rats: 100 just fed on GMO food and 100 fed on non-GMO? Why make it more complicated than it needs be and confuse the results? Why not use rats that were less prone to tumors to start with, rather than rats where 80% or so will always develop tumors no matter what? Why not just design a study that would clearly show if there was any difference when rats are fed with GMO maize? The obvious conclusion is that they knew there is really no difference between GMO and non-GMO feed and so they designed a study to obfuscate and confuse.


Why This Matters


Most of the people citing this study this would ridicule climate change deniers for citing a dubious climate study, but when any study suggests GMOs are doing some harm, no matter how dubious the study, they report it uncritically. For example, the “Yes on 37” campaign (to require labeling of genetically modified foods) immediately and un-skeptically cited this study on its website. Although they played it down a bit after the criticisms appeared, they still left the main claims on their website (still there now) and right before the election, secretly included the bogus claims in their phone bank scripts. What this shows is that such people aren’t interested in facts, but are only interested in pushing their anti-GMO conclusion that must ne true no matter what the data shows. The scientific way is to follow the evidence, and change your views if the evidence contradicts what you previously thought. The anti-science way is to form your conclusion, and then twist the evidence to support your conclusion (by for example, designing a study like this one), and to ignore everything else. People who do this are not interested in science and there is no point in trying to engage them in any more debate.http://skeptico.blogs.com/skeptico/2013/06/the-séralini-rule-gmo-bogus-study.html
 

The only way to answer the question objectively is to have an independent study.

Nine criticisms of Seralini study answered by co-author


Thursday, 11 October 2012 17:22
GMOs: Nine criticisms and nine answers on the Seralini study
Dr Joel Spiroux interviewed by Morgane Bertrand
Le Nouvel Observateur
20 Sept 2012

Article in French: http://tempsreel.nouvelobs.com/ogm-...es-et-9-reponses-sur-l-etude-de-seralini.html
English translation by GMWatch

The publication of the study of Gilles-Eric Seralini confirming toxicity of NK603 maize in rats has attracted much criticism. Dr Joel Spiroux, co-author of the study, responds.

After the publication of the study by Gilles-Eric Seralini, the first study carried out on rats fed NK603 maize over their whole lifespan, which shows that the toxicity of these GMOs on rats, many criticisms and questions have arisen about the conditions in which the study was carried out and its credibility. Dr Joel Spiroux, co-author and assistant director of the study, and president of Criigen (Committee for Research and Independent Information on Genetic Engineering) responds.

First criticism: 200 rats is too small a sample for a solid study ...

- The sample of 200 rats, 20 rats per group, is the same number of rats used [GMW note: analysed] by Monsanto in its 3-month study. In contrast, we studied many more toxicological endpoints. An experiment with more rats would have cost more money. The study already cost 3.2 million Euro.

The type of rats used, Sprague-Dawley, is known to easily develop tumours ...

- Yes, but this type of rat is used the world over for toxicological research. These rats have the advantage of being stable in biological and physical levels. They all pretty much the same profile, the same weight ... These are the rats used from the beginning in the research on GMOs by the firms that produce them, including by Monsanto. And the facts are there: those that were fed GM corn, with or without Roundup, develop more diseases. And much faster.

Looking closely, male rats fed GM corn does not generally develop more tumours than the controls ...

- One must look at the speed which which tumours are triggered. In all three treatment groups of rats, tumours or diseases of the kidneys and liver begin in the 4th month and explode in the 11th and 12th months. Which corresponds to the age of 35 to 40 years in a human. In the control group, tumours occurred mostly at the end of life, in the 23rd and 24th months, which seems to be normal in these rats.

Scientists point to the lack of information on the exact composition of the diet on which rats were fed ...

- These are standard biscuits/chow, the same again as those used by the producers of GMOs in their studies. The only difference is that we have precisely measured the concentration of GM maize: 11% for the first group, 22% for the second and 33% for the third.

The amount of GMO consumed by the rats is more than is consumed by humans...

- Think again. The doses of NK603 maize are comparable to what humans eat over a lifetime in America, where GMOs are sold freely, unlabelled, untraceable. This prevents them being identified as a cause of disease and opens the door to denial. This is why we hear for example that Americans have been eating GMOs for 15 years and are not sick.

The magazine chosen to publish the study, "Food and Chemical Toxicology," is not the most prestigious in the United States.

- It is far from being secondary: it is an internationally known scientific journal. Publications are subject to peer review, and the peer reviewers express contradictory opinions. And it's the same journal in which Monsanto and other manufacturers publish their counter-studies.

We also hear that Gilles-Eric Seralini is committedly anti-GM, that he got the results he wanted.

- Absolutely not. Gilles-Eric Seralini the Criigen (Committee for Research and Independent Information on Genetic Engineering) and researchers in his lab at the University of Caen are also working on genetically modified organisms, because it gives them access to the knowledge of life. They have nothing against GMOs for the manufacture of drugs. Insulin, for example, is produced from GMOs. This does not prevent me from prescribing it to my patients with diabetes. One can recognize these medicines by the presence on the label of the term "recombinant protein". So yes to GMOs in the pharmaceutical laboratory. However, Gilles-Eric Seralini and we are against agricultural GMOs, because they are inadequately labelled and their long-term toxicity is poorly studied.

You are not oncologists, what do you know about tumours?

- No, we are not oncologists and have never said otherwise. This is a toxicity study, not a carcinogenicity study, which follows other protocols. Moreover, we have nowhere stated that tumours were cancerous. These are fibro-adenomas and kerato-acanthomas [?chirato-acantomes], which can turn into cancer in older rats.

A counter-study is needed.

- We agree. We also want a counter-study, but it must be carried out by independent researchers. Not by those who produce studies for manufacturers of GMOs. That is not the position of the EFSA at the moment (European Food Safety Agency).


http://www.gmwatch.org/latest-listi...cisms-of-seralini-study-answered-by-co-author
 
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