Frank Apisa (01-06-2023)
About 4 times/year, our grocery chain runs rib roasts on sale for $4.95/lb. I fill the freezer.
I used to make them in the oven as a roast, often just for two of us. We both like the end, so I used to cut the roasts to 2 ribs.
Now I just cut them into steaks, season with crushed garlic, coarse salt, and freshly ground onion powder.
I cook them on a wood fire, and everyone that now orders prime rib in a restaurant or wedding says the same thing..."your grilled rib eye is much better".
I don't eat a lot of meat, so when I do it's usually the rib eyes. We do eat pork ribs regularly, including every April 11 which marks the day I fell on a job and fractured 7 ribs!
I jokingly (or not) tell people that whenever my GF starts to be nice to me I feed her meat in order to make her mean again
Once in a while you get shown the light, in the strangest of places if you look at it right.
Frank Apisa (01-06-2023)
Frank Apisa (01-06-2023), Guno צְבִי (01-06-2023), Matt Dillon (01-12-2023)
I used to be a big Giants fans. They beat the Bears for the titles in 1956. I think the Lions waon in 1957. I remember that fairly well, although I was a young kid at the time.
Then the Giants lost two title games to Baltimore, blew the division to Philadelphia, lost two title games to Green Bay, and then another to Chicago.
That's when it occurred to me that, hey, we now have our own team in Boston now so fuck the Giants.
Fast forward to center Sean O'Hara blatantly holding Richard Seymour during the helmet catch that cost us our perfect season, and now I've come full circle to absolutely hating the Giants.
That said, though, almost everybody loves a good cheese steak.
Patriotism is the last refuge of a scoundrel. Samuel Johnson, 1775
Religion....is the opiate of the people. Karl Marx, 1848
Freedom's just another word for nothin' left to lose. Kris Kristofferson, 1969
Frank Apisa (01-06-2023)
Althea (01-06-2023), Matt Dillon (01-12-2023)
Matt Dillon (01-12-2023)
Frank Apisa (01-06-2023)
Not trying to sound like a know it all, but no one has had a real Philly cheese steak unless they have had one at either Pat’s or Gino’s in south Philly, anything else made by anyone else is only a knock off. Wouldn’t have believed it if I hadn’t experienced it myself, true
And you have to congratulate the Giants and their new coaching staff, not particularly a fan, nit they did accomplish something the team hadn’t in awhile.
Frank Apisa (01-07-2023)
They should have abandoned Manning a couple of years before he retired.
And...offensive coordinator regularly lost games for the Giants in the last 2 minutes of the game. They blew small leads by trying unsuccessfully to run out the clock via three straight running plays, instead of working to get one or two first downs via any means necessary.
That's changed.
I don't have high hopes for the playoffs, but strange things happen
Once in a while you get shown the light, in the strangest of places if you look at it right.
Althea (01-06-2023)
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