Disgusting vs. Delicious

[Part Multi 313]

FTFY

I don't know what you're getting at.

[Part Multi 313]

Greek salad - delicious
Kale salad - bleech.....tastes like dirt.

Caesar salad - good
Cole slaw - nasty

[Mott the Hoople]

I don't know what you're getting at.

Ruined steaks are disgusting.

[leaningright]

I'm the other way around. Liver and Onions is #1 on my list of the most disgusting things I've ever eaten. Far more disgusting than Balut.


Liver Pate' (Brunsweiger) on a Ritz cracker is one of my favorite snacks.

So is fried chicken livers.

Well, at least we can agree on the fried chicken livers.

[leaningright]

Since this whole thread has devolved into the gross, here's a topic: Was there a food that you loved, but then for some reason (usually an unrelated stomach ailment) you couldn't stand it anymore and hate it to this day? Dreamsickles is mine.

Cashew chicken. Got food poison from some at a restaurant and can’t stand it to this day.

[ThatOwlWoman]

Cashew chicken. Got food poison from some at a restaurant and can’t stand it to this day.

Oh man, that's sad!

[JqYaqui]

Sun-dried tomatoes - delish!
Raw tomatoes - gag!

[Mott the Hoople]

Cashew chicken. Got food poison from some at a restaurant and can’t stand it to this day.

Similar case. I had tatter tots for dinner when I came down with the flu. Can’t eat them anymore.

[Life is Golden]

Sun-dried tomatoes - delish!
Raw tomatoes - gag!

You just haven't had the right tomatoes. Hey anyone here ever had a tomato sandwich?

[MAGA MAN]

I had some canned lobster that I found in the back of the cabinet, past it's "best" date. It looked nasty, but my dog thought it was tasty.

[JqYaqui]

You just haven't had the right tomatoes. Hey anyone here ever had a tomato sandwich?

Ha! That was funny!! But no, after that first raw tomato I tried and spit out when I was a kid, I never tried another one again, lol. When I make a BLT, I replace the T with more B so it's a BLB. Yum!

[leaningright]

You just haven't had the right tomatoes. Hey anyone here ever had a tomato sandwich?

Sliced tomato...garden fresh only, slice about 1/2 to 3/4 in thick, salt, pepper and mayo ... all between two slices very fresh bread. Yum!