Amazon Tavern

[ThatOwlWoman]

Happy Independence Day, everyone!

[Aimée]

That's so cool!

What was on McD's international menu?

Thank you! They had sandwiches with different sauces. I had a chicken sandwich with cheese, tomatoes, and a tomato and herb sauce. It was great! Matt had a regular bacon cheese burger.

[Aimée]

Good Morning and happy 4th of July hope you all have a great day. Today is the official grilling day. I saw a commercial about lobster tails cooked on the grill. Anyone have a good recipe?

OH, wow! I have never tried them on the grill before.

[Aimée]

Ok Aimee Mason passed you the ball where did Red Lobster get it's start?

It originated in Lakeland, Florida in 1968.

[Aimée]

Happy Independence Day, everyone! Happy 243rd Birthday, America!

[Eagle_Eye]

It originated in Lakeland, Florida in 1968.

Good girl Google is your friend lol. One would assume that Red Lobster would have started in Maine.

[Mason Michaels]

We went and did our monthly shopping.Our young friends at the Y,have been telling us we have to try Panda Express.
So we went there for lunch.
The Orange Chicken was good.I tried some of Connie's ,I had the Mushroom Chicken.
While Connie was finishing,I was looking over the dishes,the cook said the Shanghai Angus Steak was his favorite.I said,I'll have to try it next time.He said try it now,and gave me a sample.It was really good!
All in all pretty good.

[Aimée]

Good girl Google is your friend lol. One would assume that Red Lobster would have started in Maine.

LOL! Yes, surprisingly, it started down south. Another fun fact? There are no Red Lobsters in Maine. The closest one is in Keene, NH.

[Eagle_Eye]

LOL! Yes, surprisingly, it started down south. Another fun fact? There are no Red Lobsters in Maine. The closest one is in Keene, NH.

Surprise Florida has the most RL I wonder why lol.

[ThatOwlWoman]

Surprise Florida has the most RL I wonder why lol.

Isn't that weird? Maybe it's because it's a state where ppl really love seafood?

Did you grill your lobster tails?

[ThatOwlWoman]

We went and did our monthly shopping.Our young friends at the Y,have been telling us we have to try Panda Express.
So we went there for lunch.
The Orange Chicken was good.I tried some of Connie's ,I had the Mushroom Chicken.
While Connie was finishing,I was looking over the dishes,the cook said the Shanghai Angus Steak was his favorite.I said,I'll have to try it next time.He said try it now,and gave me a sample.It was really good!
All in all pretty good.

Not too greasy or spicy?

Sure do miss that Chinese place we always went to back in the Lou. Every time we go down there we make it a task to eat there at least once. The wait staff and owners still remember us even though we've been gone almost three years now.

[Eagle_Eye]

Isn't that weird? Maybe it's because it's a state where ppl really love seafood?

Did you grill your lobster tails?

No we decided on shrimp and scallops. They came out fantastic.

[ThatOwlWoman]

No we decided on shrimp and scallops. They came out fantastic.

I bet!! How did you do them?

It was horribly hot and humid here yesterday. We don't have a/c in the main part of the house, only in the finished part of the basement. So cooking was kind of unpleasant but I managed. We had baked beans, festive corn, deviled eggs, burgers, pink lemonade, ice cream and strawberries. And the neighbors brought salsa, chips, cheese, wine, and bread. We ended up dining downstairs. After supper it started to cool off a little outside so we sat out there and smashed skeeters and listened to the thunderstorms coming closer and closer. We got a good amount of rain plus a spectacular natural fireworks show too! Glad you guys had a good day as well.

[Eagle_Eye]

I bet!! How did you do them?

It was horribly hot and humid here yesterday. We don't have a/c in the main part of the house, only in the finished part of the basement. So cooking was kind of unpleasant but I managed. We had baked beans, festive corn, deviled eggs, burgers, pink lemonade, ice cream and strawberries. And the neighbors brought salsa, chips, cheese, wine, and bread. We ended up dining downstairs. After supper it started to cool off a little outside so we sat out there and smashed skeeters and listened to the thunderstorms coming closer and closer. We got a good amount of rain plus a spectacular natural fireworks show too! Glad you guys had a good day as well.

Marinated the shrimp and scallops in Italian dressing cooked on grill med heat 5 min. served with salad new potatoes off grill and baked beans. Good eats.

It was hot but low humidity plus I have a floor fan on the patio that helps plus blows the heat away from the front of the grill.

[ThatOwlWoman]

Marinated the shrimp and scallops in Italian dressing cooked on grill med heat 5 min. served with salad new potatoes off grill and baked beans. Good eats.

It was hot but low humidity plus I have a floor fan on the patio that helps plus blows the heat away from the front of the grill.

Tasty -- AND healthy both! Sure wish we could get scallops here. They do have them once in a great while at the seafood counter, but they're dinky little things that look like they'd fall right through the grill basket. Any time you want to send us some, I'll swap you for some northwoods pinecones. lol