Pot Roast

[Yurt]

Making it this weekend.

I have a Ree Drummond recipe, but am absolutely open to any other ideas/recipes.

3-5 pounds, I'll change portions based on size.

I prefer the oven....

[TOP]

Did you buy the roast yet? If you can, try to get a chuck eye roast, chuck tender, or cross rib roast...
I'll be glad to give you other tips if you need them...Ree's recipe is pretty basic....
Try to plan on making it the day ahead Have you picked the*sides yet?

[PostmodernProphet]

meat-----fire-----combine to taste.......

[Mason Michaels]

Making it this weekend.

I have a Ree Drummond recipe, but am absolutely open to any other ideas/recipes.

3-5 pounds, I'll change portions based on size.

I prefer the oven....

Curry adds a lot of flavor,and a touch of heat

[Mason Michaels]

Did you buy the roast yet? If you can, try to get a chuck eye roast, chuck tender, or cross rib roast...
I'll be glad to give you other tips if you need them...Ree's recipe is pretty basic....
Try to plan on making it the day ahead Have you picked the*sides yet?

Says the lady who eats Alpo out of the can.

[Controlled Opposition]

Says the lady who eats Alpo out of the can.

You should confine that crap to the "Witches & Bitches" thread that Owl started.

[Mason Michaels]

You should confine that crap to the "Witches & Bitches" thread that Owl started.

Thanks for your suggestion,now butt out!

[Controlled Opposition]

Thanks for your suggestion,now butt out!

Make me, bitch.

[Mason Michaels]

Make me, bitch.

Fantastic,we're back in 7 th grade gym class!

[Controlled Opposition]

Fantastic,we're back in 7 th grade gym class!

You need some new material, Mason. Even watching you, Owl and Christie making fools of yourselves is getting old.

[Mott the Hoople]

Pot roast is as simple as it gets. Here’s the simple recipe my mother used (and I still do).

Get a Well marbled chuck roast ~4#. In a skillet add a few tbs of oil, salt and pepper and sear all sides till nicely browned. Put roast in Dutch Oven or slow cooker. deglaze skillet with 1/2 cup red wine and stir till all the brown bits have dissolved and pour over roast. Add one packet of Lipton onion soup. Pour in one can of low sodium beef broth. Coursely chop one onion, cut three carrots into threes. Peel and quarters three large potatoes and slice 1 stalk of celery into 2” lengths.

Add veggies to the pot and cover. Put Dutch oven into oven at 250 deg F for four hours or set slow cooker on low for 8 hours. The roast should be fall apart tender and ready to serve. Cooking low and slow is the key to a good pot roast. Bon Apetite.

[Mason Michaels]

You need some new material, Mason. Even watching you, Owl and Christie making fools of yourselves is getting old.

Then block us!

[Controlled Opposition]

Then block us!

Why would I want to block blockheads?

[Mason Michaels]

Why would I want to block blockheads?

Then quit whining like a little bitch ass bitch(yurt)

[TOP]

Don't forget to brown it...and get the bits Cloves of garlic....some ‘parsnips perhaps...
Is this for Easter?